Here’s an interesting thing Robin bought: a water pitcher that infuses the H2O with fresh fruit flavor.
It has a vented “spine” that can be filled with fruit and (conceivably) other flavor items as well. In this case, it’s fresh watermelon with a few mint leaves tossed in. The lid has a removable water-filled core that can be placed in the freezer.
The resulting flavored water is actually quite good—a light note of fruit, nothing too sweet or overwhelming. Of course, I’m already trying to think of uses that involve cocktails.